It is the cold time of year but the horses have their winter coats and stay warm.
But they really like days like yesterday with bright sunshine and trees to block the wind.
You can almost see their smiles.
On this cold winter day my thoughts turn to food. Fish is one of my favorite dishes and one we have been serving at our Christmas eve dinner along with the tenderloin of beef.
Two years ago I ordered wild caught salmon from Alaska for out dinner that turned out great.
My nephew David lives in Anchorage and fishes Prince William Sound all summer. He caught and froze some salmon for us. It turned out to be perfectly delicious.
Thanks Captain Dave!
